Ganadera Santa Laura nace
en el año 2007 con el objetivo
de ser un proveedor de carnes
confiable para hoteles,
restaurantes y casinos de la
ciudad de Santiago, que
demandan productos de alta
calidad y servicio responsable
y personalizado. Hoy con más de 18 años de
experiencia en el canal
HORECA trabajamos bajo
nuestro propio sello:
• Compromiso innegociable
con la calidad, tanto en
productos como procesos.
• Servicio de excelencia y
responsable.
• Relaciones personalizadas y
de confianza con clientes.
• Conocimiento del rubro:
soluciones a la medida.
• Orientados al cumplimiento.
At Benson’s Bakery, every loaf begins with the finest, natural ingredients. We use locally sourced flour, fresh yeast, and pure water to ensure quality and freshness in every bite. No artificial additives or preservatives—just wholesome, honest ingredients you can trust.
We’re committed to doing our part for the planet. From sourcing ingredients from sustainable farms to packaging our bread in eco-friendly materials, Benson’s Bakery strives to minimize our environmental impact. Together, we can enjoy great bread while caring for our earth.
Tina brings her creative flair to every loaf and pastry, specializing in sourdough and artisan breads. Her passion for baking started at a young age and continues to inspire her delicious creations.
With over 20 years of experience, Shelly is the heart of Benson’s Bakery. She’s known for her perfected recipes and dedication to using the finest ingredients in every bake.
Rachel combines precision and artistry, crafting delectable pastries and desserts. Her expertise in flavor pairings makes her a favorite among customers seeking something unique.
We bake a variety of breads, including sourdough, whole wheat, rye, and gluten-free options, all made fresh daily using high-quality ingredients.
Yes, we deliver fresh bread and pastries seven days a week. Orders over £50 come with free delivery to select locations.
Absolutely! Whether it’s for a special occasion or a unique preference, we’re happy to work with you to create custom baked goods.
You can view and register for our workshops on our website’s Workshops page. Spots fill up quickly, so be sure to book in advance!
